Cheese Tour
For every Certificate III in Commercial Cookery group, the Chef Lecturer organises a tour to a renowned purveyor of fine cheeses ?Say Cheese? at the iconic Adelaide Central Market.The Adelaide Central
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Students in a first aid training
First aid training is compulsory for every commercial cookery student. It enables the student to assist others who become injured in the emergency situation at the workplace. At this interactive train
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DIC New Campus
Have you been to our new campus? To accommodate many more students and enhance learning environment, we have moved to the new campus at level 1, 128 Hindley Street! It?s still in the heart of the CBD
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Partnership with TAFE SA
We are very proud to announce that the articulation agreement between TAFE SA and Durban International College has come into effect since September 2017!Students who graduate from Durban International
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MIC Cooking Competition
The MIC Cooking Competition was held on 18 September and 30 September, 2017, in the kitchen of DIC in Mile End. Two students from Durban College participated this cooking competition. They are Vaibhav
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Restaurant Day
The Restaurant Day was successfully completely on 29 July, 2017, in the kitchen of DIC in Mile End. The graduating Certificate III Commercial Cookery students contributed their awesome performance in
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